Spice Of Life Catering

Description

At Spice of Life Catering we know how much it costs to provide top quality food and service for your event. Our promise to you is that Spice of Life Catering will not sacrifice the quality and quantity of food, staffing and customer service for a low price. Our team works hard to provide you with the best catering possible for your hard earned dollar.

Cheryl serves as the head chef, with over 18 years of experience in the hospitality and food industry. Cheryl knows her way around a catering kitchen; directly out of culinary school she served as a catering chef at the Northern Alberta Institute of Technology (NAIT). Cheryl then worked as Kitchen Manager for 5 years in one of Western Canada's largest catering kitchens at Elizabethan Catering in Edmonton. Cheryl's continued quest for knowledge about food resulted in her returning to school to earn a Diploma in Food and Nutrition Management. Cheryl's passion for cooking and baking has led her to travel as far as Chicago and Australia to take classes from world renowned artists in the food industry.

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