About
Le Saint-Amour, founded in 1978 by Jacques Fortier and Jean-Luc Boulay, is a Michelin-starred restaurant in Quebec City known for its haute French cuisine using regional Quebec products. It has been recognized with numerous awards, including four Michelin stars, and hosts a renowned wine cellar with over 15,000 bottles. The restaurant is celebrated for its creative, refined dishes and exceptional service, attracting celebrities and travelers alike.
Details
- Areas served
- Quebec City
Products & services in Quebec
Links
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