About

Food to Facts, a Canadian nutrition consultancy founded in 2010, offers precise, science-based nutrition analysis, food labeling, and regulatory compliance services to the food industry. Serving large manufacturers and small startups alike, they ensure products meet Health Canada and CFIA standards while highlighting nutritional benefits. Their team, led by Registered Dietitian Kristy Hogger, provides confidential, detail-oriented support for recipes, restaurant menus, and product formulas, delivering legally compliant nutrition labels and assisting with health claim approvals.

Details

Areas served
Canada

Products & services in North York

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