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Mitchell's Gourmet Foods, Inc. Website
From bacon to hams and fresh sausage to specialty pork cuts, our processing is done according to strict food safety procedures.With the opening of this new processing plant, Mitchell’s more than doubled its volume in smoked sausage, wiener, and deli slicing.
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Can-Network of Technology Centres for Food & Bio-Products Inc.
Website
Contacts
The Saskatchewan Wildlife Federation is a non-profit, non-government, charitable organization with over 32,000 members across 125 branches in Saskatchewan. Established in 1929, it focuses on enhancing fish and wildlife habitat, offering outdoor education programs, and managing a fish hatchery to im…
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Saskatoon Specialty Meats Ltd. Website
A fully trained HACCP coordinator is on staff to monitor the HACCP system on a daily basis and ensure food safety is maintained. All employees are also given training in HACCP and sanitary manufacturing practices.